Brazilian Cheese Rolls (Pao de queijo) 1KG
Brazilian cheese bread is a small, baked cheese roll. ORIGIN - BRAZIL
CONVENTIONAL OVEN:
- Preheat the oven to an average temperature of 180ºC for 10 minutes.
- Remove the cheese bread still frozen from the packaging. Place them on a baking sheet, leaving a space of at least 2cm between them.
- Bake for about 30 minutes or until golden brown. 180 ° C Oven temperature 30 to 40 MIN Preparation time
ATTENTION:
- Do not bake in a microwave oven
- As there are differences between the ovens, the preparation time may vary, adjust it according to your oven.
- Remove only the amount to be consumed from the packaging and return the rest immediately to the freezer.
- Do not put cheese breads to bake in a cold oven, as they will be hard.
- It is recommended to use a thermal glove to handle the hot product. NUTRITIONAL TABLE NUTRITIONAL INFORMATION Portion 50 g (3 units)
QUANTITY PER PORTION% DV (*) Energy Value 119 kcal = 500kJ 6 Carbohydrates 15 g 5 Proteins 1.3 g 2 Total fat 6.0 g 11 Saturated fats 1.3 g 6 Trans fat 0.8 g
** Dietary fiber 0 g 0 Sodium 287 mg 12
*% Daily Reference Values based on a 2,000 kcal or 8,400 kj diet. Your daily values may be higher or lower depending on your energy needs.
* * DV not established INGREDIENTS: Water, starch, hydrogenated vegetable fat, cheese, powdered egg, powdered whole milk, salt and aroma similar to that of natural Parmesan cheese. ALLERGIC: CONTAINS DERIVATIVES FROM EGG, SOYA AND MILK. GLUTEN-FREE. CONTAINS LACTOSE.
Is Feature | Yes |
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Manufacturer Brand | Maricota |