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Remark: The average weight for the rump tail meat is 1.8kg accordingly the price will be updated.
Rump Tail
A thick pointed muscle that lies partially on the edge of the Beef rump and continues over the thick flank. A coarser muscle than the rest of the rump.
Cooking suggestion:
Rump tail is a coarse-textured muscle ideally suitable for braising or stewing.