Recipes

  1. March 28, 2020

    ACAI IN A BOWL

    Preparation

    Blend 100g of Frozen Acai Pulp with half a banana, just enough until it gets to a homogeneous mixture. Pour the mixture in a bowl and then finalize it by topping it up with your preferred toppings (granola, berries, strawberries, nuts and cereals are good option.

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  2. March 15, 2020

    PULLED BEEF CHEESE ROLL

    Ingredients

    1. 3-4 pound boneless roast beef (chuck or round roast)
    2. 1 cup beef broth
    3. 2 tablespoons barbecue sauce
    4. Seasoning to taste

    Instructions

    • Place roast beef into the insert of your slow cooker. Add beef broth to slow cooker. Pour the barbeque sauce over the top of roast and sprinkle with the chosen seasoning.
    • Cook roast in slow cooker for 4 hours on High setting or 6-8 hours on Low.
    • Once roast beef has cooked, remove from slow cooker with tongs into a serving dish. Break apart lightly with two forks and then add back to the gravy in the slow cooker set on warm for another hour.
    • Store shredded beef and gravy in an airtight container in the refrigerator for later use
      Bake the MARICOTA cheese rolls in the oven and then fill them in with the meat

    Bake the MARICOTA cheese rolls in the oven and then fill them in with the meat

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