We would like to inform you of some changes to our delivery schedule in the Emirates.
Effective immediately:
Dubai: Orders will be deliver up to 2 business days from Monday to Saturday.
Abu Dhabi: Deliveries will be schedule for Monday, Wednesday, and Friday.
Al Ain: Delivery service will be available on Saturdays only.
For Sharjah, Umm Al Quwain, RAK, and Ajman: We regret to inform you that we will no longer be offering delivery services to these Emirates. We apologize for any inconvenience caused and sincerely thank you for your unwavering support. It has been a pleasure serving you. Thank you for your understanding.
Additionally, we encourage you to consider picking up your orders at the warehouse located at Ras Al Khor Industrial Area 1. Our pickup hours are from 9 am to 4 pm, Monday to Friday, and from 9 am to 12:30 pm on Saturdays.
We would like to express our gratitude for your continued support. If you have any concerns or require further clarification, please do not hesitate to contact us at +971 52 375 8120.
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INGREDIENTS: Water, wheat flour enriched with iron and folic acid, mozzarella cheese, breadcrumbs flour (fheat flour enriched with iron and folic acid, sal e corantes naturais: salt and natural dyes: turmeric and annatto), potato flakes, whole milk powder, prato cheese, salt, butter, onions, soybean oil. ALLERGENS: CONTAINS WHEAT DERIVATIVES, SOY AND MILK. MAY CONTAIN EGGS AND FISH. CONTAINS GLUTEN. CONTAINS LACTOSE.
ALLERGENS: CONTAINS WHEAT DERIVATIVES, SOY AND MILK. MAY CONTAIN EGGS AND FISH. CONTAINS GLUTEN. CONTAINS LACTOSE.
HOW TO PREPARE:
CONVENTIONAL OVEN/ ELECTRIC OVEN • Preheat the oven at the temperature of 180°C for 10 to 15 minutes. • Distribute the croquettes on a baking sheet. • Bake for about 15 to 20 minutes at a temperature of 180°C. • Turn the croquettes after 12 minutes to heat evenly.
ATENTION: Do not fry in oil, the product is already fried. Once defrosted, this product should not be frozen again. As there are differences between the ovens, the preparation time may vary, adjust it according to your oven. The use of thermal gloves is recommended for handling the hot product.